A world of food
recipes from all over
I love stroganoff. I don't know what it is about it that I love most--the combination of beef and mushrooms in cream, or just the cream over rice! This recipe I came up with so I could enjoy stroganoff without having to worry about the huge amounts of dairy. Instead of using cream or sour cream, I use tofu 'sour cream'! You can't tell the difference, really, and it's still creamy and yummy--and good for you, to boot!
3 Comments
7/17/2012 08:39:32 pm
I am always searching for informative information like this. Thanks for sharing with us.
Reply
7/19/2012 04:46:52 pm
I have read the article, and I want to say thanks to you for exceptional information. You have provided deep and easily understandable knowledge to us.
Reply
9/5/2013 04:55:36 pm
You made some first rate points there. I appeared on the internet for the problem and located most people will associate with together with your website.
Reply
Leave a Reply. |
Recipes
Our collection of foods for any occasion! Hopefully, you can find something here that you like! Archives
April 2018
Categories
All
A few things to remember when following my recipes:
|